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Posted: Monday, 17 October 2016, 12:01

Liánxì:34118804

Miáoshù:
Responsible for assisting the Head of banquet waiters and management of its work under the assignment;

Preparation and inspection-related activities or banquet facilities and provide the best service to guests

Assisting the Banquet Head waiter in supervising a team of casual / waiters / waitress and assigning their workstation;

Preparing and checking function set-up;

Ensure compliance with standards of service and operating procedures;

Reporting to the Banquet Service Manager,

F. 5 or more, a minimum of three years relevant work experience in hotel

Location: Ma Wan

Treatment: There are more day additional monthly paid vacation leave, 10 days annual leave, traveling allowance, incentive bonuses, medical benefits, hospitalization insurance, free meals provided

• Location: HK

• Post ID: 4548412 hk
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